Springbank 15 Year Old Whisky

£70.00

A beast of a malt sure to make the biggest sherry cask fans start wagging their tails.

Alcohol 46.0% vol.
700ml

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Due to COVID-19, this item is currently unavailable to purchase until further notice.

Delivery Information

Delivery for Bottle Shop: We aim to dispatch all orders made before 17:00 via next day delivery, please be advised that some items may take up to 5 working days. If you would like confirmation of your delivery date, please feel free to ring the shop and we can confirm for you. Call us on 020 7183 9503.

Delivery for Vouchers and Virtual Class Bookings: We aim to dispatch all orders on the Monday prior to your selected virtual class date or, for regular online shop orders, by 17:00 the next working day. Please be advised that some items may take up to 5 working days. If you would like confirmation of your delivery date, please feel free to ring the shop and we can confirm for you. Call us on 020 7183 9503.

Description

FULL DESCRIPTION
One of the few remaining distilleries in Campbeltown, Springbank has been owned and operated by the Reid family since it first opened its doors in 1828. The 15-year-old is aged in its entirety in ex-sherry casks, making it a beast of a malt and sure to make the biggest sherry cask fans start wagging their tails.

TASTING NOTES
Appearance: Bright gold.
Nose: Sherry and raisins, oak and leathery tobacco.
Taste: light vanillas, chewy toffee and plenty of fresh red fruit.
Finish: Saltwater taffy, charred oak and deep cherry.
Overall: A sherry bomb through and through, but in a much different way than the usual Speyside style.

Gift

An obvious choice for any sherry cask ageing fanatic. This could also be a good whisky for Speyside fans who want to branch out to the opposite coast of Scotland.

RECOMMENDATIONS
If the person you’re buying for is a fan of the Springbank 15, you could also try Bunnahabhain 18, Talisker 18 or Highland Park 18.

Connoisseur

Springbank is the only Scottish distillery to control every step of the whisky making process, from malting the barley to bottling. Also known for a partial distillation technique, retaining the tails of the first distillation, distilling it again in an intermediate still that uses a wormwood condenser. This goes back into the fients receiver with the heads and tails of the spirit distillation.

DISTILLERY
Springbank Distillery

ABOUT THE DISTILLERY
Springbank is a family run, independently owned, distillery.

ABOUT THE LIQUID
The most successful age-statement in a range of whiskies from family-run Campbeltown distillery, Springbank.

INGREDIENTS
Water, Barley, Yeast.

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