Category: Whisk(e)y
Apple Pie Julep
Maple Leaf
This simple, sour-style cocktail combines caramel-y bourbon with maple syrup and tart lemon juice to create a mellow, moreish
Mint Julep
Fresh mint mixed with sugar syrup and rich caramel-y bourbon, served long over crushed ice, the Mint Julep is great all year
Eastern Whisky Sour
The Eastern Sour is a great all round cocktail, combining the fruity accessibility of tiki cocktails with the grown-up complexity of whiskey, this combination is a match made in
Eclipse Cooler
This unlikely partnership of fresh raspberries and American whiskey combines the caramel-y sweetness and mellow flavour of the bourbon with the sharp acidity and fruitiness of fresh raspberries and the dry refreshing taste of cranberry
Blood & Sand
The Blood & Sand is a whiskey cocktail that has been left behind in the recent cocktail resurgence and there is no real reason why that should be, it can stand up with the best of the
Boulevardier
This is the boozy older cousin of the Negroni that simply replaces gin with